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Since 1972, our family has proudly served the Dracut community. It began with our grandfather, who came here from Greece carrying a secret dough recipe and a dream of making people feel at home through food.
What started as one man’s vision has grown into a local favorite for pizza, seafood, and scratch-made classics, but our commitment to quality and hospitality hasn’t changed.
With so many places to eat, we’re truly thankful you’re here.
Whether it’s your first visit or your hundredth, we’re honored to be part of your day.
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Featured Items
TASTE THE UPGRADE
Why We Switched to Beef Tallow
01
High smoke point → Hotter frying seals the surface fast, giving food a golden crust and a clean, fresh taste every time.
02
Less oil absorbed → Enjoy the crunch without the heaviness! Fries and wings stay light and crisp even after the drive home.
03
Pure, non‑GMO single ingredient → No seed‑oil cocktail, no hidden additives, just honest beef tallow your body (and grandma) would recognize.
04
Whole‑animal respect → Turning rendered beef fat into frying gold keeps more of each steer out of the waste stream and onto your plate where it belongs.
Have a Question?
Contact Us!
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